A little oil on Lake Garda for a better life

One tablespoon of extra virgin olive oil DOP Garda drunk on an empty stomach in the morning and traveling fast and safe. All day. There seems perhaps the wrong choice or to say the least?

You are greatly mistaken. When the oil is good, goodness is perceived by the scent and taste pays any initial uncertainty and even understandable. Not only must think of those without identity split in oil prices unrealistically low and that doubts might be raised.

Our body needs to continue as long as possible and desirable in the best conditions. You can not commit indiscretions. It takes on the other hand, the "fuel" just to better address and welfare conditions of perfect life with the hardships of daily life.

Energies that are reserved for work or fun does not matter, but we need food choices are never rough or senseless. You must have clear ideas about it: to tackle to perfection every expenditure of energy can not be neglected issues that only apparently seem less important.

Inappropriate behavior and too casual about food is not good and does not guarantee good performance.
The food at random and without special treat, is in fact improper.
Is certainly a good choice in using a good extra virgin olive oil, preferably from quality tested.
As it is for example an extra virgin DOP, whose product specification defines specific rules and parameters and not a generic quality. Who lives and works in a preferred range such as Garda, whose groves are masterfully done, the solution is already in the territory.
Here activities include those that can be defined as the true guardians of the landscape.
Their patient work should not be viewed lightly, but is a resource that must be properly supported.
In every drop of oil is not only the quality of products already widely appreciated, there is also the maintenance of that territory. Cultivate the olive means keeping alive the campaign: remember that.
The commitment of growers and millers - whether on the eastern shore, Brescia or thirty - comes a raw material from which it takes shape a healthy diet that always makes the difference. Therefore not only a healthy spoonful of raw in the morning alone.
A good extra virgin del Garda provides all-round for other different uses.
The pleasant fruity, herbaceous trend, seduce even the most reluctant to appreciate oils.
Vegetable and savory notes with delicate taste, but also bitter and spicy bits in perfect balance, combined with excellent power Condent make a thousand times more attractive and pleasant, in addition to the requirements of the palate, including the need for significant share of the antioxidants that you also need to live healthy.
Few words and one certainty: the oil of the Garda, with its recognized and appreciated features, precisely because of its rich stake in oleic acid, vitamin E and phenolic compounds, allows the machine which is our body govern good time and always look away. There seems little to those who perhaps holds both a better quality of life?

Luigi Caricato
Oil specialist